Valentine’s Day

Featured Menu for Friday & Saturday, February 14th & 15th, 2025

Appetizer

Seafood Croquettes

5 Seafood Balls with a Creamy Inside and Crispy Outside, with Chili Garlic Dipping Sauce

$13.95

Soups

Shrimp Bisque

Cup: $4.95 / Bowl: $7.95

Baked French Onion

Cup: $3.95 / Bowl: $6.95

Entrees

Prime Rib Seafood Oscar

12oz Grilled Prime Rib topped with Asparagus, Crab Meat, Lobster & Shrimp, topped with Hollandaise Sauce, served with Sour Cream & Chive Mashed Potatoes, Soup & Salad

$32.95

Beef Tenderloin & Coconut Shrimp

6oz Grilled Premium Tenderloin & 3 Coconut Shrimp with Mango-Horseradish Dipping Sauce, served with Sauteed Vegetables, Sour Cream & Chive Mashed Potatoes, Soup & Salad

$40.95

Seared Scallops and Risotto

5 Large Pan-Seared Scallops with Garlic & Butter over Parmesan Risotto & Arugula, served with Soup & Salad

$28.95 

New York Strip

Grilled 12oz New York Strip served with Shaved Baked Brussels Sprouts with Bacon, Parmesan & Balsamic Glaze, Sour Cream & Chive Mashed Potatoes, Soup & Salad

$33.95

Dessert

Chocolate Overload Torte

Carrot Cake with Cream Cheese Frosting

Turtle Cheesecake

$8.00

-Full Menu Also Available-