
Valentine’s Day
Featured Menu for Friday & Saturday, February 14th & 15th, 2025
Appetizer
Seafood Croquettes
5 Seafood Balls with a Creamy Inside and Crispy Outside, with Chili Garlic Dipping Sauce
$13.95
Soups
Shrimp Bisque
Cup: $4.95 / Bowl: $7.95
Baked French Onion
Cup: $3.95 / Bowl: $6.95
Entrees
Prime Rib Seafood Oscar
12oz Grilled Prime Rib topped with Asparagus, Crab Meat, Lobster & Shrimp, topped with Hollandaise Sauce, served with Sour Cream & Chive Mashed Potatoes, Soup & Salad
$32.95
Beef Tenderloin & Coconut Shrimp
6oz Grilled Premium Tenderloin & 3 Coconut Shrimp with Mango-Horseradish Dipping Sauce, served with Sauteed Vegetables, Sour Cream & Chive Mashed Potatoes, Soup & Salad
$40.95
Seared Scallops and Risotto
5 Large Pan-Seared Scallops with Garlic & Butter over Parmesan Risotto & Arugula, served with Soup & Salad
$28.95
New York Strip
Grilled 12oz New York Strip served with Shaved Baked Brussels Sprouts with Bacon, Parmesan & Balsamic Glaze, Sour Cream & Chive Mashed Potatoes, Soup & Salad
$33.95
Dessert
Chocolate Overload Torte
Carrot Cake with Cream Cheese Frosting
Turtle Cheesecake
$8.00